{"id":7389,"date":"2021-12-06T10:40:48","date_gmt":"2021-12-06T08:40:48","guid":{"rendered":"https:\/\/www.kaunokolegija.lt\/tf\/?p=7389"},"modified":"2021-12-06T10:41:28","modified_gmt":"2021-12-06T08:41:28","slug":"kuchmistro-a-rakausko-apsilankymas-fakultete","status":"publish","type":"post","link":"https:\/\/archyvas.kaunokolegija.lt\/tf\/kuchmistro-a-rakausko-apsilankymas-fakultete\/","title":{"rendered":"Kuchmistro A. Rakausko apsilankymas fakultete"},"content":{"rendered":"<p>\u0160i\u0173 met\u0173 gruod\u017eio 2 dien\u0105 Technologij\u0173 fakulteto Maisto technologijos katedroje lank\u0117si restorano \u201eKuchmistrai\u201c <strong>virtuv\u0117s \u0161efas-kuchmistras Art\u016bras Rakauskas<\/strong>. Katedros lektor\u0117s Nijol\u0117s Vasiliauskien\u0117s kvietimu pasinaudoj\u0119s sve\u010dias Gastronomijos ir maitinimo organizavimo studij\u0173 programos studentams pasakojo apie numanom\u0173 lietuvi\u0161k\u0173 patiekal\u0173 ir produkt\u0173 kilm\u0119, senosios Lietuvos didik\u0173 valgymo \u012fpro\u010dius, kult\u016brin\u012f ir istorin\u012f kulinarijos kontekst\u0105.<\/p>\n<figure id=\"attachment_7392\" aria-describedby=\"caption-attachment-7392\" style=\"width: 400px\" class=\"wp-caption alignright\"><a href=\"https:\/\/kuchmistrai.lt\/\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"wp-image-7392 size-medium\" src=\"https:\/\/i0.wp.com\/archyvas.kaunokolegija.lt\/kk_wp_content\/uploads\/sites\/7\/2021\/12\/Virtuves-sefas-Arturas-Ragauskas2.jpg?resize=400%2C362&#038;ssl=1\" alt=\"\" width=\"400\" height=\"362\" srcset=\"https:\/\/i0.wp.com\/archyvas.kaunokolegija.lt\/kk_wp_content\/uploads\/sites\/7\/2021\/12\/Virtuves-sefas-Arturas-Ragauskas2.jpg?resize=400%2C362&amp;ssl=1 400w, https:\/\/i0.wp.com\/archyvas.kaunokolegija.lt\/kk_wp_content\/uploads\/sites\/7\/2021\/12\/Virtuves-sefas-Arturas-Ragauskas2.jpg?resize=442%2C400&amp;ssl=1 442w, https:\/\/i0.wp.com\/archyvas.kaunokolegija.lt\/kk_wp_content\/uploads\/sites\/7\/2021\/12\/Virtuves-sefas-Arturas-Ragauskas2.jpg?resize=768%2C695&amp;ssl=1 768w, https:\/\/i0.wp.com\/archyvas.kaunokolegija.lt\/kk_wp_content\/uploads\/sites\/7\/2021\/12\/Virtuves-sefas-Arturas-Ragauskas2.jpg?w=1508&amp;ssl=1 1508w, https:\/\/i0.wp.com\/archyvas.kaunokolegija.lt\/kk_wp_content\/uploads\/sites\/7\/2021\/12\/Virtuves-sefas-Arturas-Ragauskas2.jpg?w=1280&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/a><figcaption id=\"caption-attachment-7392\" class=\"wp-caption-text\"><span style=\"font-size: 10pt\">Kuchmistras Art\u016bras Rakauskas. <em>\u201eSkonis.lt\u201c nuotrauka<\/em><\/span><\/figcaption><\/figure>\n<p><a href=\"https:\/\/kuchmistrai.lt\/\">Restoranas \u201eKuchmistrai\u201c<\/a> yra \u012fsik\u016br\u0119s autenti\u0161kame Zypli\u0173 dvare, esan\u010diame \u0160aki\u0173 rajone. Aptariamas restoranas gars\u0117ja lietuvi\u0161ka dvari\u0161ka virtuve, puosel\u0117jamu Lietuvos didik\u0173 virtuv\u0117s paveldu. \u201eKuchmistrai\u201c prisideda ne tik prie kulinarinio, bet ir prie kult\u016brinio kra\u0161tovaizd\u017eio i\u0161saugojimo. A. Rakauskas studentus supa\u017eindino su Lietuvos Did\u017eiosios Kunigaik\u0161tyst\u0117s didik\u0173 valgytu maistu, i\u0161skyr\u0117 Bon\u0105 Sforz\u0105, ital\u0173 kilm\u0117s kunigaik\u0161tyt\u0119, Lenkijos karalien\u0119 ir Did\u017ei\u0105j\u0105 Lietuvos kunigaik\u0161tien\u0119, \u017dygimanto Senojo \u017emon\u0105 ir \u017dygimanto Augusto motin\u0105, padariusi\u0105 reik\u0161ming\u0105 \u012ftak\u0105 diduomen\u0117s valgymo \u012fpro\u010diams. B. Sforzos nuopelnai \u2013 Lietuvos didik\u0173 stalus puo\u0161\u0119 agurkai, pomidorai, krapai ir porai bei patiekalus gardin\u0119 \u0161afranai, ciber\u017eol\u0117, \u0161pinatai ir kapar\u0117liai.<\/p>\n<p>Virtuv\u0117s \u0161efas A. Rakauskas ne vienerius metus veik\u0117 Did\u017eiojoje Britanijoje, kur savo kulinariniais geb\u0117jimais stebino tokias pasaulio \u012f\u017eymybes kaip Kate Moss, Lilly Alen, Lenny Henry, Jessie J, Emmai Watson ir kt. Sugr\u012f\u017e\u0119s \u012f Lietuv\u0105 kuchmistras sudarin\u0117ja tik autenti\u0161k\u0173 patiekal\u0173 recept\u016bras, didel\u012f d\u0117mes\u012f skiria ruo\u0161iamo maisto kokybei, patiekal\u0173 pateikimui bei \u016bkiams, tiekian\u010diams u\u017esakomus vaisius, dar\u017eoves, m\u0117s\u0105 ir kt.<\/p>\n<p>Patyrusio virtuv\u0117s \u0161efo teigimu, tai ne paskutinis susitikimas su Kauno kolegijos studentais \u2013 planuojamas tolimesnis bendradarbiavimas.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u0160i\u0173 met\u0173 gruod\u017eio 2 dien\u0105 Technologij\u0173 fakulteto Maisto technologijos katedroje lank\u0117si restorano \u201eKuchmistrai\u201c virtuv\u0117s \u0161efas-kuchmistras Art\u016bras Rakauskas. Katedros lektor\u0117s Nijol\u0117s Vasiliauskien\u0117s kvietimu pasinaudoj\u0119s sve\u010dias Gastronomijos ir maitinimo organizavimo studij\u0173 programos studentams pasakojo apie numanom\u0173 lietuvi\u0161k\u0173 patiekal\u0173 ir produkt\u0173 kilm\u0119, senosios Lietuvos didik\u0173 valgymo \u012fpro\u010dius, kult\u016brin\u012f ir istorin\u012f kulinarijos kontekst\u0105. Restoranas \u201eKuchmistrai\u201c yra \u012fsik\u016br\u0119s autenti\u0161kame Zypli\u0173 [&hellip;]<\/p>\n","protected":false},"author":26,"featured_media":7390,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-7389","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-naujienos"],"_links":{"self":[{"href":"https:\/\/archyvas.kaunokolegija.lt\/tf\/wp-json\/wp\/v2\/posts\/7389","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/archyvas.kaunokolegija.lt\/tf\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/archyvas.kaunokolegija.lt\/tf\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/archyvas.kaunokolegija.lt\/tf\/wp-json\/wp\/v2\/users\/26"}],"replies":[{"embeddable":true,"href":"https:\/\/archyvas.kaunokolegija.lt\/tf\/wp-json\/wp\/v2\/comments?post=7389"}],"version-history":[{"count":3,"href":"https:\/\/archyvas.kaunokolegija.lt\/tf\/wp-json\/wp\/v2\/posts\/7389\/revisions"}],"predecessor-version":[{"id":7394,"href":"https:\/\/archyvas.kaunokolegija.lt\/tf\/wp-json\/wp\/v2\/posts\/7389\/revisions\/7394"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/archyvas.kaunokolegija.lt\/tf\/wp-json\/wp\/v2\/media\/7390"}],"wp:attachment":[{"href":"https:\/\/archyvas.kaunokolegija.lt\/tf\/wp-json\/wp\/v2\/media?parent=7389"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/archyvas.kaunokolegija.lt\/tf\/wp-json\/wp\/v2\/categories?post=7389"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/archyvas.kaunokolegija.lt\/tf\/wp-json\/wp\/v2\/tags?post=7389"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}